Musquée de Provence

$4.00

Grown on the farm, this French heirloom (1880) is a heavily lobbed squash that is delicious and easy to produce. Great for soups. 10-15lbs. Original seeds from Bavicchi seeds in Italy.

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Description

Musquée de Provence Squash

  • 20 seeds
  • Organic
  • Cheese pumpkin
  • Open pollinated
  • Distance between plants – 3-4′
  • Distance between mounds – 6′
  • Full sun
  • Water every day until established and then water every 2-3 days depending on heat waves
  • Days to maturity – 110 days
  • Days to germination –  7-14 days
  • Fruit – 8-10″
  • Cucurbita moschata

Grown on the farm, this French heirloom (1880) is a heavily lobbed squash that is delicious and easy to produce. Great for soups. 10-15lbs.  Original seeds from Bavicchi seeds in Italy.

Sow:  Indoors 2-3 weeks before last frost or direct seed after last frost 1’’ deep.  We prefer to direct seed it into the ground so that the roots are not disturbed.

Harvest:  When fruit is ripe and leaves have turned brown

Known for its deeply ridged, flat shape, this late maturing pumpkin is popular both for its decorative qualities.
Producer:  Le Noyau

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Additional information

Weight 0.006 kg
Dimensions 8.255 × 0.3 × 11.43 cm
Planter

cucumber beetle, squash bug, cinderella pumpkin

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