Grown on the farm, this climbing small sized tomato is sweet, velvety, thick walled and fresh. Produces copious amounts of fruit, that stay firm after harvest. Farm taste test winner. Seeds are from Patrice Fortier from La Société des Plantes and were shared after a long visit where we spent hours geeking out on seeds!
Sow : Indoors 6-8 weeks before last frost 1/8’’ deep, transplant 2 weeks after last frost
Harvest: 80 days & until last ripe fruit.
Seeds produced : Le Noyau